This space will be used to document and record my adventures in Vietnam and throughout South East Asia over the course of the next year.

Friday, April 07, 2006

The food of Laos

Delicious, juicy, beautiful watermelon


The staple of almost every Asian meal


Fruit juice vendor ready to go


River moss...edible


Laap, a delicious blend of fish and fresh herbs


Dried fishies that we most certainly didn't eat

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